Order Live abalones
Abalones are one of a kind of marine snails in the mollusk family. It is comprised of an Oval shape and roles of holes on the shell with dark brown color. Most of this abalones are found in cold water along the coast of New Zealand, Nigeria, Australia, North America and some Areas in Asia. Our Live Abalones are well kept in good conditions which they will arrive safely to their various shipping destinations.
Live abalone for sale.
We have a wide variety of live abalone, including black lip and pink lip. The ones we sell are all wild-caught and fresh from the sea, so you know your meal is going to be delicious!
Don’t settle for frozen or farm-raised abalone when you can have the real thing—fresh from the ocean to your plate. Get it while supplies last!
Abalone season in California
Abalone season is here!
Abalone season starts on March 1st and goes through May 31st. Abalone season is a popular time of year for those who love to cook and eat seafood, as well as those who love to dive and explore the ocean. Abalone season is also a busy time for restaurants that serve abalone dishes, especially in coastal areas like San Francisco.
Abalone is a type of sea snail that can be eaten raw or cooked. It is known for its sweet taste and firm texture. Several types of abalone are available in California during the summer months, including black (Haliotis cracherodii), pink (Haliotis corrugata), white (Haliotis sorenseni), red (Haliotis rufescens), green (Haliotis virginea), and yellow (Haliotis fulgens).